London curry house the Bombay Brasserie has debuted the world’s most expensive curry.  The Samundari Khazana, or Seafood Treasure, is a mix of caviar, sea snails, a whole lobster and gold.  Ok, still not seeing £2000 there.  Read more after the jump.

Head chef Prahlad Hegde said: “There are still people out there with money to spend and this curry is a real experience.”

Ingredients include Devon crab and white truffle, gold leaf, Beluga caviar, and Abalone (sea snails), costing £300 per kilo.

Guess what the best bit is.  It’s being launched to coincide with the DVD release of Slumdog Millionaire.  Because that’s what they ate right?  Curry curry curry.  And then watched the cricket, and then did a little Bollywood dance.  Actually, they might have done that little dance right at the end, just after I woke up.

Find out more here.

Via The Sun